Strawberry Breakfast Delights an Appreciative Crowd

Posted on May 25th, 2018 by Allendale Columbia School

A long-standing tradition at Allendale Columbia School, Strawberry Breakfast always draws an appreciative crowd as we kick off the Memorial Day weekend. In fact, the audience has grown to the extent that it’s held in the Gannett Gym for greater accessibility, and it’s streamed live on the internet.

The expected traditional pieces, such as the Maypole Dance, Sword Dance, and the “Inch by Inch” song by second graders still enthralled. See the entire agenda below, and click here for more photos.

Former AC parent Mitzie Collins again joined our ensemble for the Maypole Dance. Mitzie created the recordings that have been used for the dances at Strawberry Breakfast for over 30 years. She has a long-standing career in music performance and research, teaching music history and hammered dulcimer at the Eastman Community Music School.

Strawberry Breakfast concluded with…strawberries and donuts!

Agenda

Greeting
Head of School Mick Gee

Welcome
Sophomores Fiona Lutz and Roxy Reisch

 “Good Cheer”
Upper School Select Chorus

Processional Chain
Featuring AC Fourth Graders

Crowning and Pinning of Seniors
AC Sophomores

“Now is the Month of Maying”
Upper School Chorus

Bulaklakan
AC Fifth Graders

Circle Dance
AC Third Graders

Simple Gifts
Middle School Chorus

The Sword Dance
Sophomore Students
Music performed by Upper School Band and Mitzie Collins

“Garden Song (Inch by Inch)”
AC Second Graders

The Maypole Dance
Sophomores Students
Music performed by Upper School Band and Mitzie Collins

When You Believe
All Strawberry Breakfast Performers

Closing Remarks
Sophomores Fiona Lutz and Roxy Reisch

Senior Recessional Chain
Featuring AC Fourth Graders

 

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Posted in: Alumni News, Fifth Grade, Fourth Grade, Highlights, Lower School, Middle School, Second Grade, Tenth Grade, Third Grade, Upper School

Sound of Music Receives Recognitions at Stars of Tomorrow

Posted on May 11th, 2018 by Allendale Columbia School

Allendale Columbia’s production of The Sound of Music received a number of recognitions at Rochester Broadway Theatre League’s (RBTL) Stars of Tomorrow ceremony on May 10th, 2018. Catherine Kennedy ’18, who played Maria, was one of four to win Outstanding Leading Actress nods in AC’s Division C, and she received her second nomination in a row to compete for a trip to the Stars of Tomorrow “Jimmy Awards” competition in New York City.

You can help elect Catherine as a Fan Favorite at Stars of Tomorrow NYC Bound by sending the text SOT06 (that’s letter S, letter O, letter T, number 0, number 6) to 75327. The contest allows one vote per phone number per day, so please set a reminder to vote every day! Go to http://www.rochesterfirst.com/stars-of-tomorrow-2018 for details. 

Before the evening got underway, the Children’s Ensemble from The Sound of Music learned from the program that they received a Future Stars recognition for Outstanding Performance by Elementary and Middle School students in a High School Musical. Also given a “Tip of the Hat” in the program was Assistant Stage Manager Connor Surkau-Parkinson ’18.

Allendale Columbia received a recognition for Outstanding Singing Ensemble. Senior Rebecca McQuilken was one of the Outstanding Supporting Actresses recognized for her role as Mother Abbess, despite having been in a wheelchair after undergoing knee surgery shortly before the performances.

Kennedy next competes on Thursday, May 24th, at RBTL in Stars for Tomorrow NYC Bound. In the first round that evening, she sings a segment of one of her songs from The Sound of Music. If she makes it to the second round, she sings a song she selects from a list provided by the judges. She might then advance to the final round, as she did last year, to perform once again. The judges select just one male actor and one female actress to advance to the competition in New York. Tickets will be available soon; return to this page or http://www.rbtl.org/stars-of-tomorrow-nyc-bound/ for details when they are made available.

(Revised May 13th, 2018)

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Posted in: Eighth Grade, Eleventh Grade, Fifth Grade, First Grade, Fourth Grade, Highlights, Kindergarten, Lower School, Middle School, Ninth Grade, Second Grade, Seventh Grade, Sixth Grade, Tenth Grade, Third Grade, Twelfth Grade, Upper School

Creativity Abounds at Evening of the Arts

Posted on March 27th, 2018 by Allendale Columbia School

Creativity knows no bounds, as Allendale Columbia School students demonstrated at the biennial Evening of the Arts event on Friday, March 23rd. The exhibition featured over a hundred works of art from students in grades N – 12 displayed throughout the school. This year’s theme was “Art Around the World”.

Honors and Portfolio Seminar Art students plied their craft in the Bruce B. Bates Design and Innovation Lab, previewing their work for the upcoming spring thesis exhibition in April. Senior Madison DeCory appreciated the opportunity to help stimulate artistic creativity in younger students, as she mentioned in an interview with News 8 Rochester: “What we want to do tonight is showcase what we’ve been doing, showcase our talents, and get other students interested in the artwork that we’re doing.”

“It’s a variety of work all the way from photography — we have a black and white darkroom which is incredible for our students to have that experience — to printmaking, painting, drawing, design, digital work, and hands on work,” said Amy Oliveri, AC art teacher and Director of the AC Center for Entrepreneurship. A group of 5th graders even demonstrated their “crankie” from the Lower School musical, “I’m Not Sleepy…Yet!”.

Students working in the Global Engagement Diploma program also participated in a bit of social entrepreneurism, selling handmade baskets from a women’s collective and shade-grown coffee to benefit the program’s partners in El Sauce, Nicaragua.

News 8 Rochester summarized the event on their evening news show.

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Posted in: AC in the News, Alumni News, Centers for Impact, Eighth Grade, Eleventh Grade, Entrepreneurship, Fifth Grade, First Grade, Fourth Grade, Global Engagement, Highlights, Invent, Kindergarten, Lower School, Middle School, Ninth Grade, Nursery, Partnerships, Pre-Primary School, PreKindergarten, Second Grade, Seventh Grade, Sixth Grade, Tenth Grade, Third Grade, Twelfth Grade, Upper School

Wax Museum Portrays African American Historical Figures

Posted on March 16th, 2018 by Allendale Columbia School

by Arielle Gillman and Shari Ellmaker

On Tuesday, March 13th, AC 3rd grade students commemorated African American historical figures with a Wax Museum exhibit.

Click here for more photos and videos from the Wax Museum.

To give a bit of background, we started this project in early February with a discussion about African Americans and their contributions. We gave the students a wide spread of nonfiction books and biographies to explore and read. From there, they chose one person to research further. We supported their learning with whole group instruction on nonfiction text features so they could dig deeper and navigate through headings, bolded text, glossaries, and other research-based features. Students used appropriate-level articles and books to find details pertaining to their person and compiled them on a rough draft.

From there, they conferenced with teachers and peers to collaborate on editing and expanding. Once each student had a wealth of knowledge about their figure, they typed up a final report on Google Docs (check out our “Wax Museum of African American History” bulletin board in the third grade staircase to see their reports).

To prepare for the presentation part of the project, we demonstrated what a “living wax museum” was like, showing them plenty of examples on Youtube and modeling how to freeze like a wax figure before someone comes up to “press play.” At home, students completed displays to go along with their learning and also prepared a thoughtful costume to represent their person.

We are continually impressed with our class’s abilities. They really took the expectations of the project and made them their own. The students really dug deep to find personal details and displayed empathy while learning about African American History. They asked thoughtful questions, made connections, and showed us their growing academic skills throughout the whole project.

Kristin Cocquyt

Sharon Ellmaker

Shari has been an educator for over 26 years, and teaching at Allendale Columbia for 19. She has taught second, third, and fourth grade with experience in public school, suburban, inner-city, independent, and college-level settings. She holds a Bachelor of Arts Degree in Elementary Education from Bluffton University.
Kristin Cocquyt

Arielle Gillman

Arielle has been involved in the field of education, either through volunteering, as a college student, or as a teacher, since she was 14 years old. She has taught students in multiple grades in Penfield, Fairport, Webster, and Newark and has also worked at the Mary Cariola Children's Center and The Community Place of Greater Rochester. She received her Bachelor of Science Degree in Childhood Education from SUNY Fredonia and her Master of Science Degree in Literacy Education from SUNY Geneseo.
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Posted in: Lower School, Third Grade

Fearless Friday: Pea Hummus with Mint

Posted on March 9th, 2018 by Allendale Columbia School

Super Chef’s Fearless Friday treat at Lower School lunch today is Pea Hummus with Mint, using peas from Kern Farm through our partner, Headwater Food Hub. The students all liked it, but Chef Laura wasn’t so crazy about the peas, although she did remark on the mint and cayenne pepper flavors that came through.

On Fearless Fridays, four Lower School student volunteers join AC Lunch Lady in Chief Laura Reynolds-Gorsuch, who doesn’t often like vegetables, to try a new vegetable dish created by Super Chef Yessie Roman and give their reviews. The dish is then available to everyone, and you’d be surprised at how many adventurous students try and enjoy these healthy and delicious veggie treats. Make them at home!

Photo: Pea Hummus with MintRecipe: Pea Hummus with Mint

Ingredients

3 cups fresh or frozen peas (thaw frozen peas; cook fresh peas until they’re cooked, but still firm)
2 cloves garlic – blanched
3 Tablespoons lemon juice
8 mint leaves
1 Tablespoon olive oil
½ teaspoon cayenne pepper (use ¼ teaspoon if you prefer less spicy hummus)
½ teaspoon ground sea salt

Instructions

Thaw frozen peas or cook fresh peas (make sure they are not mushy)
Peel and blanch garlic cloves in boiling water for 2 minutes
Put peas, garlic, lemon juice, mint leaves, olive oil, cayenne pepper, and sea salt in food processor and blend until it is thick and creamy

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Posted in: Fifth Grade, First Grade, Fourth Grade, Kindergarten, Lower School, Second Grade, Third Grade

Evening of the Arts Presents “Art Around the World” March 23rd

Posted on March 8th, 2018 by Allendale Columbia School

Click to open Evening of the Arts posterThe festive opening reception for Allendale Columbia School’s Evening of the Arts Biennial will take place Friday, March 23rd, from 6:00 – 8:00 p.m. The exhibition features hundreds of works of art from students in grades N – 12 displayed throughout the school. This year’s theme is “Art Around the World”.

Highlights of the event will include a group of 5th graders demonstrating their “crankie” from the LS musical, “I’m Not Sleepy…Yet!”, and the Honors and Portfolio Seminar Art students will be working in studio locations on campus as a preview for their upcoming spring thesis exhibition in April.

Refreshments will be served. Everyone from the AC community is invited! It is a great chance to socialize with other families and friends while taking in the talent and creativity of our AC students.

Parent volunteers are also needed for the Wolf Den, welcome table, and helping to direct people through the exhibits. Sign up here.

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Posted in: Eighth Grade, Eleventh Grade, Fifth Grade, First Grade, Fourth Grade, Highlights, Kindergarten, Lower School, LS Birches, Middle School, MS Birches, Ninth Grade, Nursery, Pre-Primary School, PreKindergarten, Second Grade, Seventh Grade, Sixth Grade, Tenth Grade, The Birches, Third Grade, Twelfth Grade, Upper School, US Birches