• Event Categories


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    7th Grade Camp Pathfinder Trip

    The seventh-grade trip to Camp Pathfinder for the 2023-2024 school year is scheduled from Monday, October 2 to Friday, October 6. Students will leave Allendale Columbia early on the morning of October 2 and return on the evening of Friday, October 6. At Camp Pathfinder, the students will participate in outdoor education activities supervised by the camp’s trained staff.
    The camp is owned and operated by AC alumnus Mike Sladden (’76). Camp Pathfinder is remote and rustic, and is located on Pathfinder Island in Algonquin Park’s Source Lake, approximately forty minutes from Huntsville, Ontario. You can visit Camp Pathfinder’s website at www.camppathfinder.com to learn more about the camp and its facilities.

    Lunch Menu

    Soup: Butternut squash bisque
    Entree/Vegetarian/Vegan: Pasta with marinara
    Salad bar and Sandwich/fruit/yogurt bar

    Senior College Planning Meeting

    CPC
    Senior College Planning Night will empower students and families to have a successful application process, with added guidance and insight from Marian Nicoletti, Assistant Vice President and Dean of Admissions at RIT. Answers to questions about sending SAT/ACT scores, application deadlines, recommendation letters, and more will be addressed. Attendance is expected for all seniors, and students are encouraged to bring at least one parent or guardian to the meeting. HAC athletes should plan to attend their practice/game and then head to the College Planning Meeting afterwards.

    Admin Oversight: Phil Schwartz
    Coordinator: Emily Nevinger
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    7th Grade Camp Pathfinder Trip

    The seventh-grade trip to Camp Pathfinder for the 2023-2024 school year is scheduled from Monday, October 2 to Friday, October 6. Students will leave Allendale Columbia early on the morning of October 2 and return on the evening of Friday, October 6. At Camp Pathfinder, the students will participate in outdoor education activities supervised by the camp’s trained staff.
    The camp is owned and operated by AC alumnus Mike Sladden (’76). Camp Pathfinder is remote and rustic, and is located on Pathfinder Island in Algonquin Park’s Source Lake, approximately forty minutes from Huntsville, Ontario. You can visit Camp Pathfinder’s website at www.camppathfinder.com to learn more about the camp and its facilities.

    Lunch Menu

    Soup: Potato leek
    Entree: Belgian waffles w/turkey sausage
    Vegan entree: Vegan waffles
    Salad bar and Sandwich/fruit/yogurt bar
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    7th Grade Camp Pathfinder Trip

    The seventh-grade trip to Camp Pathfinder for the 2023-2024 school year is scheduled from Monday, October 2 to Friday, October 6. Students will leave Allendale Columbia early on the morning of October 2 and return on the evening of Friday, October 6. At Camp Pathfinder, the students will participate in outdoor education activities supervised by the camp’s trained staff.
    The camp is owned and operated by AC alumnus Mike Sladden (’76). Camp Pathfinder is remote and rustic, and is located on Pathfinder Island in Algonquin Park’s Source Lake, approximately forty minutes from Huntsville, Ontario. You can visit Camp Pathfinder’s website at www.camppathfinder.com to learn more about the camp and its facilities.

    Lunch Menu

    Soup: Broccoli cheese
    Entree: Turkey provolone panini
    Vegetarian entree: Provolone panini
    Vegan entree: Black bean and couscous salad
    Dessert: Blond brownie
    Salad bar and Sandwich/fruit/yogurt bar

    RAC College Fair

    Alumni Gym
    14 colleges and universities will visit AC as part of the Rochester Area Colleges (RAC) College Fair. All Upper School students will attend the College Fair to learn about the various college options in the Rochester area. RAC Members: 
    http://www.rochesterareacolleges.org/members

    Admin Oversight: Phil Schwartz
    Coordinator: Emily Nevinger
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    7th Grade Camp Pathfinder Trip

    The seventh-grade trip to Camp Pathfinder for the 2023-2024 school year is scheduled from Monday, October 2 to Friday, October 6. Students will leave Allendale Columbia early on the morning of October 2 and return on the evening of Friday, October 6. At Camp Pathfinder, the students will participate in outdoor education activities supervised by the camp’s trained staff.
    The camp is owned and operated by AC alumnus Mike Sladden (’76). Camp Pathfinder is remote and rustic, and is located on Pathfinder Island in Algonquin Park’s Source Lake, approximately forty minutes from Huntsville, Ontario. You can visit Camp Pathfinder’s website at www.camppathfinder.com to learn more about the camp and its facilities.

    Lunch Menu

    Soup: Three sisters harvest vegetable soup
    Entree: Jerk chicken sandwich
    Vegetarian/Vegan entree: Black bean burger
    Salad bar and Sandwich/fruit/yogurt bar

    Lower School Parent Night

    This event is an opportunity for you to meet your child(ren’s) teacher(s), and to find out more about AC’s programs at each grade level. Specialist teachers and our Student Support Team will also be available in the Dining Commons to share more about the exciting programs they offer throughout the year too!
    **AC will be providing childcare for this event.**
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    7th Grade Camp Pathfinder Trip

    The seventh-grade trip to Camp Pathfinder for the 2023-2024 school year is scheduled from Monday, October 2 to Friday, October 6. Students will leave Allendale Columbia early on the morning of October 2 and return on the evening of Friday, October 6. At Camp Pathfinder, the students will participate in outdoor education activities supervised by the camp’s trained staff.
    The camp is owned and operated by AC alumnus Mike Sladden (’76). Camp Pathfinder is remote and rustic, and is located on Pathfinder Island in Algonquin Park’s Source Lake, approximately forty minutes from Huntsville, Ontario. You can visit Camp Pathfinder’s website at www.camppathfinder.com to learn more about the camp and its facilities.

    Lunch Menu

    Soup: Chicken noodle
    Entree: Mexican skillet w/cheese, salsa, and tortilla chips
    Vegetarian/Vegan entree: Veggie skillet
    Dessert: Peach crisp
    Salad bar and Sandwich/fruit/yogurt bar
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    Weekend Workshop: Scarf Soiree

    OCTOBER 7TH

    Scarf Soiree
    10 a.m. - 12 p.m.
    Cost: $35/person, includes materials, lesson, and hot chocolate bar
    Instructor(s): Laura Smith

    Learn to knit your own scarf before the cold weather comes!



    Register Now!
    If you already have a Campsite account, click here to register
    If you are registering for the first time, click here
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    Lunch Menu

    Soup: Chicken rice
    Entree: Chili w/cornbread
    Vegetarian/Vegan entree: Veggie chili
    Salad bar and Sandwich/fruit/yogurt bar
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    Lunch Menu

    Soup: Strawberry
    Entree: Ham and Swiss croissant
    Vegetarian entree: Swiss croissant
    Vegetarian entree: Curried chickpea salad w/pita
    Salad bar and Sandwich/fruit/yogurt bar

    Pre-ACT Day (Grade 10)

    10th and 11th graders will take the PreACT and PSAT/NMSQT, respectively. The tests include approximately 2 hours and 30 minutes of actual testing time, in addition to one hour for breaks and administrative tasks. Students should come prepared with #2 pencils, an approved calculator with fresh batteries (ACT and SAT approved calculators) and snacks and water (no nuts!) Testing will run from 8:15 a.m. - 12:30 p.m.; students may stay for lunch (12:45 p.m.) or sign out with permission

    PSAT Day (Grade 11)

    10th and 11th graders will take the PreACT and PSAT/NMSQT, respectively. The tests include approximately 2 hours and 30 minutes of actual testing time, in addition to one hour for breaks and administrative tasks. Students should come prepared with #2 pencils, an approved calculator with fresh batteries (ACT and SAT approved calculators) and snacks and water (no nuts!) Testing will run from 8:15 a.m. - 12:30 p.m.; students may stay for lunch (12:45 p.m.) or sign out with permission

    SAT School Test Day (Grade 12)

    12th graders either pre-registered to take the SAT School Day on campus or are working on their college applications at home. Students who are testing should come prepared with #2 pencils, an approved calculator with fresh batteries (SAT approved calculators) and snacks and water (no nuts!). Testing will run from 8:15 a.m. - 12:30 p.m.; students may stay for lunch (12:45 p.m.) or sign out with permission
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    Lunch Menu

    Soup: Vegetable
    Entree: Ginger chicken w/jasmine rice
    Vegetarian/Vegan entree: Ginger tofu w/jasmine rice
    Dessert: Sunshine bar
    Salad bar and Sandwich/fruit/yogurt bar

    All School Open House

    Lifelong success starts with an education that fosters critical, independent thinking and an appreciation for the core values. Find out how Allendale Columbia School provides students with a real and relevant education. Meet our teachers, students and administrators, and tour the campus to learn more about AC's innovative approach. Registration is encouraged. Please contact  the Admissions Office at 585.641.5344 or admissions@allendalecolumbia.org with questions.

    REGISTER NOW

    Admin. Oversight: Shelby Riter
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    Lunch Menu

    Soup: Creamy tomato
    Entree: Grilled cheese
    Vegan entree:  Three sisters salad
    Dessert: Cookie
    Salad bar and Sandwich/fruit/yogurt bar
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    Lunch Menu

    Soup: Veggie chili
    Entree: Chicken fingers
    Vegetarian/Vegan entree: Veggie nuggets
    Salad bar and Sandwich/fruit/yogurt bar
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    Lunch Menu

    Soup: Potato cheddar
    Entree/Vegetarian/Vegan: Pasta w/marinara
    Dessert: Italian ice
    Salad bar and Sandwich/fruit/yogurt bar
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    Lunch Menu

    Soup: Tomato basil bisque
    Entree: Turkey provolone panini
    Vegetarian entree: Provolone panini
    Vegan: Cranberry quinoa salad
    Salad bar and Sandwich/fruit/yogurt bar

    PACK Coffee Connection

    Dining Commons
    Once a month our PACK (Parents of Allendale Columbia Kids) hosts an event called Coffee Connection. It’s an opportunity for parents and caregivers to come together and learn about a specific topic of interest, take a deeper dive into what’s happening at AC, and connect with other parents and caregivers in the school community. This month, we’re going to be introducing our faculty and staff and have an opportunity to learn more about their plans in their roles for the upcoming school year. We hope to see you there!

    Senior Class Breakfast

    Gannett Gym
    12th grade students will meet for breakfast from 9 - 10:30 to reflect on their final year and learn more about senior year traditions.
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    Lunch Menu

    Soup: Chicken noodle
    Entree: Beef stew w/dinner roll
    Vegetarian/Vegan entree: Veggie stew w/dinner roll
    Dessert: Chocolate dipped pretzel
    Salad bar and Sandwich/fruit/yogurt bar
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    Lunch Menu

    Soup: Cream of mushroom
    Entree: Cheese Pizza or Garlic Pizza
    Vegan entree: Vegan Pizza
    Salad bar and Sandwich/fruit/yogurt bar
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    Lunch Menu

    Soup: Curried wild rice and squash
    Entree: Cinnamon French toast w/turkey sausage
    Vegan entree: Vegan waffles
    Salad bar and Sandwich/fruit/yogurt bar

    Brighton Fire Department visit to AC3's & Pre-K

    Firefighters/firetrucks visit AC3's & Pre-K in the Columbia Circle (Fire Safety)

    Admin Oversight: Maurin Jefferies
    Coordinator: Lisa Crandall

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    Lunch Menu

    Soup: Black bean salsa
    Entree: Ground beef soft tacos
    Vegetarian/Vegan entree: Refried bean soft tacos
    Salad bar and Sandwich/fruit/yogurt bar

    College Affordability 101

    This is an ONLINE opportunity to learn about the college financial aid application and award process from an expert in the field: Sam Veeder, Associate Dean of College Enrollment and Director of Financial Aid at the University of Rochester. We will review the federal methodology for determining financial aid and the various resources colleges use to build financial aid packages. All Allendale Columbia families are invited to attend, and friends and colleagues from other school communities are also welcome.

    https://forms.gle/BhrfqsLETudM7FuJ9

    Admin Oversight: Phil Schwartz
    Coordinator: Emily Nevinger
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    Lunch Menu

    Soup: Potato corn chowder
    Entree: Turkey sub
    Vegetarian: Cheese sub
    Vegan entree: Veggie hummus wrap
    Salad bar and Sandwich/fruit/yogurt bar
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    Lunch Menu

    Soup: Creamy mango
    Entree: Marinated chicken w/wild rice
    Vegetarian/Vegan entree: Portabella mushroom
    Dessert: Cookie
    Salad bar and Sandwich/fruit/yogurt bar
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    Lunch Menu

    Soup: Creamy tomato
    Entree/Vegetarian: Grilled cheese
    Vegan entree: Falafel 
    Dessert: Oatmeal brownie
    Salad bar and Sandwich/fruit/yogurt bar

    HAC Middle School Halloween Dance & Social

    The HAC Halloween Dance & Social is being hosted at the Harley School, in the BCCE a.k.a. "The Barn" in the Commons Building. The dance is open to Harley and AC students in grades 5-8. Tickets are $5 which includes pizza and a drink. They are available for sale in advance through the Middle School office on each campus.
    Please view the flyer here for more info.
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    Lunch Menu

    Soup: Cauliflower cheese
    Entree: Chicken fingers
    Vegetarian/Vegan entree: Veggie “chik” nuggets
    Salad bar and Sandwich/fruit/yogurt bar
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    AC3s/Pre-K Color Days: Orange Day

    Once a month the Nursery and Pre-K students wear a specific color or pattern as they learn about different colors, shapes and patterns in their classrooms. Please join us in helping our youngest students celebrate the color or pattern of the month and wear what's specified in the calendar listing above!

    Lunch Menu

    Soup: Butternut squash bisque
    Entree: Ham and Swiss croissant
    Vegetarian entree: Swiss croissant
    Vegan: Veggie hummus plate
    Dessert: Worms in dirt
    Salad bar and Sandwich/fruit/yogurt bar
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At Allendale Columbia, we prepare students for the world they will inherit. In our trusting and responsive environment, students 18 months through grade 12 grow in confidence and develop scholastic independence.