• Event Categories


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  7. Sat
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    Lunch Menu

    Soup: Vegetable
    Entree: Cheese pizza or Buffalo chicken pizza
    Vegan: Gluten/dairy free pizza
    Salad Bar and Sandwich/fruit/yogurt bar
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    Lunch Menu

    Soup: Potato leek
    Entree: Turkey provolone panini
    Vegetarian: Provolone panini
    Vegan: Black bean and couscous salad
    Dessert: Cookie
    Salad Bar and Sandwich/fruit/yogurt bar
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    Rosh Hashanah ( No school for AC3's-12th Grade)

    Little School is open
    Rainbow Room Open 8am-6pm
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    Rosh Hashanah ( No school for AC3's-12th Grade)

    Little School is open
    Rainbow Room Open 8am-6pm
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    7th Grade Pathfinder Trip

    The seventh-grade trip to Camp Pathfinder for the 2024-2025 school year is scheduled from Monday, October 7 to Friday, October 11. Students will leave Allendale Columbia early on the morning of October 7 and return on the evening of Friday, October 11. At Camp Pathfinder, the students will participate in outdoor education activities supervised by the camp’s trained staff.
    The camp is owned and operated by AC alumnus Mike Sladden (’76). Camp Pathfinder is remote and rustic, and is located on Pathfinder Island in Algonquin Park’s Source Lake, approximately forty minutes from Huntsville, Ontario. You can visit Camp Pathfinder’s website at www.camppathfinder.com to learn more about the camp and its facilities.

    Lunch Menu

    Soup: Creamy tomato
    Entree: Grilled cheese
    Vegan: Falafel
    Salad Bar and Sandwich/fruit/yogurt bar
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    7th Grade Pathfinder Trip

    The seventh-grade trip to Camp Pathfinder for the 2024-2025 school year is scheduled from Monday, October 7 to Friday, October 11. Students will leave Allendale Columbia early on the morning of October 7 and return on the evening of Friday, October 11. At Camp Pathfinder, the students will participate in outdoor education activities supervised by the camp’s trained staff.
    The camp is owned and operated by AC alumnus Mike Sladden (’76). Camp Pathfinder is remote and rustic, and is located on Pathfinder Island in Algonquin Park’s Source Lake, approximately forty minutes from Huntsville, Ontario. You can visit Camp Pathfinder’s website at www.camppathfinder.com to learn more about the camp and its facilities.

    Lunch Menu

    Soup: Chicken noodle
    Entree: Mexican skillet
    Vegan: Veggie skillet
    Salad Bar and Sandwich/fruit/yogurt bar
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    7th Grade Pathfinder Trip

    The seventh-grade trip to Camp Pathfinder for the 2024-2025 school year is scheduled from Monday, October 7 to Friday, October 11. Students will leave Allendale Columbia early on the morning of October 7 and return on the evening of Friday, October 11. At Camp Pathfinder, the students will participate in outdoor education activities supervised by the camp’s trained staff.
    The camp is owned and operated by AC alumnus Mike Sladden (’76). Camp Pathfinder is remote and rustic, and is located on Pathfinder Island in Algonquin Park’s Source Lake, approximately forty minutes from Huntsville, Ontario. You can visit Camp Pathfinder’s website at www.camppathfinder.com to learn more about the camp and its facilities.

    Lunch Menu

    Soup: Cream of pumpkin
    Entree: Ham and Swiss croissant
    Vegetarian: Swiss croissant
    Vegan: Three sisters salad
    Salad Bar and Sandwich/fruit/yogurt bar

    Senior Class Breakfast

    Gannett Gym
    AC’s traditional Senior Breakfast will be held on campus on Wednesday, October 9th. The Senior Breakfast allows students to look forward to the year and focus on the legacy the Class of 2025 leaves behind.
    Contact: Emily Nevinger
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    7th Grade Pathfinder Trip

    The seventh-grade trip to Camp Pathfinder for the 2024-2025 school year is scheduled from Monday, October 7 to Friday, October 11. Students will leave Allendale Columbia early on the morning of October 7 and return on the evening of Friday, October 11. At Camp Pathfinder, the students will participate in outdoor education activities supervised by the camp’s trained staff.
    The camp is owned and operated by AC alumnus Mike Sladden (’76). Camp Pathfinder is remote and rustic, and is located on Pathfinder Island in Algonquin Park’s Source Lake, approximately forty minutes from Huntsville, Ontario. You can visit Camp Pathfinder’s website at www.camppathfinder.com to learn more about the camp and its facilities.

    Lunch Menu

    Soup:  Curried wild rice and squash
    Entree: Mediterranean chicken w/couscous
    Vegan: Marinated tofu
    Dessert: Sunshine bar
    Salad Bar and Sandwich/fruit/yogurt bar

    All School Open House

    Lifelong success starts with an education that fosters critical, independent thinking and an appreciation for the core values. Find out how Allendale Columbia School provides students with a real and relevant education. Meet our teachers, students and administrators, and tour the campus to learn more about AC's innovative approach. Registration is encouraged. Please contact  the Admissions Office at 585.641.5344 or admissions@allendalecolumbia.org with questions.
    Contact: Abhi Somaskanda
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    7th Grade Pathfinder Trip

    The seventh-grade trip to Camp Pathfinder for the 2024-2025 school year is scheduled from Monday, October 7 to Friday, October 11. Students will leave Allendale Columbia early on the morning of October 7 and return on the evening of Friday, October 11. At Camp Pathfinder, the students will participate in outdoor education activities supervised by the camp’s trained staff.
    The camp is owned and operated by AC alumnus Mike Sladden (’76). Camp Pathfinder is remote and rustic, and is located on Pathfinder Island in Algonquin Park’s Source Lake, approximately forty minutes from Huntsville, Ontario. You can visit Camp Pathfinder’s website at www.camppathfinder.com to learn more about the camp and its facilities.

    Lunch Menu

    Soup: Potato corn chowder
    Entree: Sloppy joe
    Vegan: Black bean veggie burger
    Dessert: Cookie
    Salad Bar and Sandwich/fruit/yogurt bar
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    Columbus Day/Indigenous People’s Day (No school for AC3's-12th)

    Rainbow Room Open 8am-6pm
    Little School is Open
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    Lunch Menu

    Soup: Vegetable
    Entree: Cheese ravioli
    Vegan: Vegan ravioli
    Salad Bar and Sandwich/fruit/yogurt bar
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    Lunch Menu

    Soup: Butternut squash bisque
    Entree: Turkey provolone panini
    Vegetarian: Provolone panini
    Vegan: Curried chickpea salad
    Dessert: Chocolate dipped pretzel
    Salad Bar and Sandwich/fruit/yogurt bar

    College Testing Day (PreACT, PSAT, SAT)

    Alumni Gym
    UPPER SCHOOL CLASSES ARE CANCELED on Wednesday, October 16th, and students in grades 9-12 will be engaged in grade-level activities and/or college testing: -9th graders will engage in a community-building exercise. Students will be free to stay for lunch (12:45 p.m.) or sign out with permission. -10th and 11th graders will take the PreACT and PSAT/NMSQT respectively. The test includes approximately 2 hours and 30 minutes of actual testing time, in addition to one hour for breaks and administrative tasks. Students should come prepared with #2 pencils, an approved calculator with fresh batteries and snacks and water (no nuts!) Testing will run from 8:10 a.m. - 11:30 a.m.; students may stay for lunch (12:45 p.m.) or sign out with permission. -12th graders either pre-registered to take the SAT School Day on campus or are working on their college applications at home. Students who are testing should come prepared with #2 pencils, an approved calculator with fresh batteries and snacks and water (no nuts!). Testing will run from 8:10 a.m. - 11:30 a.m.; students may stay for lunch (12:45 p.m.) or sign out with permission.
    Contact: Emily Nevinger
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    Lunch Menu

    Soup: Creamy mango
    Entree: Ginger chicken w/jasmine rice
    Vegan: Ginger tofu
    Salad Bar and Sandwich/fruit/yogurt bar

    Honors Art 2 Field Trip

    This field trip will take art students to photograph reference images at the Rochester Public Market, and then to view a landscape exhibit at More Fire Glass. 
    Contact: Amy Oliveri
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    Lunch Menu

    Soup: Three sisters
    Entree: Cheese or garlic pizza
    Vegan: Gluten/dairy free pizza
    Dessert: Apple crisp
    Salad Bar and Sandwich/fruit/yogurt bar

    Fourth Grade Field Trip to Ride on the Sam Patch on the Erie Canal

    Fourth Grade invites their families to join them to as they ride down the Erie Canal on the Sam Patch at Lock 32!

    AC Family Hispanic Heritage Movie Night

    CPC
    Join us for a special Hispanic Heritage Movie Night as we come together to celebrate the richness of Hispanic culture with a screening of the family-friendly film, "Encanto"! This heartwarming Disney movie, set in Colombia, beautifully highlights the importance of family, resilience, and embracing our unique gifts—values deeply rooted in Hispanic heritage. "Encanto" is not only a captivating story for all ages but also a meaningful way to reflect on the cultural contributions of Hispanic and Latinx communities. Coming together as a school community for this event allows us to honor and celebrate the diverse cultures that shape our world. It’s an opportunity for families to enjoy an evening of entertainment, connection, and learning, while deepening our appreciation for the vibrancy of Hispanic heritage. We invite you to bring your loved ones, relax, and enjoy this magical film with us! Snacks will be provided, and everyone is welcome.
    Contact: Angelica Davis-Bernard
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    Trunk Or Treat

    Join us Saturday, October 19th from 2pm - 4pm for our 3rd Annual Trunk or Treat! 

    Sign up HERE!

     
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    Lunch Menu

    Soup: Chicken rice
    Entree: Belgian waffles w/turkey sausage
    Salad Bar and Sandwich/fruit/yogurt bar
  3. 22

    Lunch Menu

    Soup: Black bean salsa
    Entree: Chicken soft tacos w/toppings
    Vegan: Refried beans
    Dessert: Italian ice
    Salad Bar and Sandwich/fruit/yogurt bar
  4. 23

    Lunch Menu

    Soup: Creamy tomato
    Entree: Grilled cheese
    Vegan: Falafel
    Salad Bar and Sandwich/fruit/yogurt bar
  5. 24

    Lunch Menu

    Soup: Potato cheddar
    Entree: Turkey sub
    Vegetarian: Cheese sub
    Vegan: Veggie hummus wrap
    Dessert: Blond brownie
    Salad Bar and Sandwich/fruit/yogurt bar
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    Lunch Menu

    Soup: Strawberry
    Entree: Macaroni and cheese
    Vegan: Pasta
    Salad Bar and Sandwich/fruit/yogurt bar

    Middle School Dance

    More Details coming soon

    Hydroponics Field Trip

    The Middle School hydroponics elective will be headed to tour the Wegmans Hydroponics facility.
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    Lunch Menu

    Soup: Vegetable
    Entree: Chicken fingers
    Vegan: Veggie “chik” nuggets
    Salad Bar and Sandwich/fruit/yogurt bar
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    Lunch Menu

    Soup: Chicken noodle
    Entree: Chili w/cornbread
    Vegan: Veggie chili
    Dessert: Oatmeal cookie
    Salad Bar and Sandwich/fruit/yogurt bar
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    Lunch Menu

    Soup: Chili
    Entree: French toast w/turkey sausage
    Vegan: Veggie hummus plate
    Salad Bar and Sandwich/fruit/yogurt bar

    Middle and Upper School Fall Concert

    Performance ensembles in the Middle and Upper School will delight the AC community with musical selections from their first-semester repertoire. Attire for performers is formal, concert black & white, and arrival time for performers is 6:30. All are welcome!
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    AC3's and Pre-K Color Day: Orange

    Once a month the Nursery and Pre-K students wear a specific color or pattern as they learn about different colors, shapes and patterns in their classrooms. Please join us in helping our youngest students celebrate the color or pattern of the month and wear what's specified in the calendar listing above!

    Lunch Menu

    Soup: Butternut squash bisque
    Entree/vegan: Pasta w/marinara
    Dessert: Worms in dirt
    Salad Bar and Sandwich/fruit/yogurt bar
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At Allendale Columbia, we prepare students for the world they will inherit. In our trusting and responsive environment, students in nursery through grade 12 grow in confidence and develop scholastic independence.